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Dinner Menu
ANTIPASTI FREDDI
Cold Appetizers
PROSCIUTTO E MELONE
Cured ham over melon
8.50
ANTIPASTO MISTO DELLA CASA
Assorted Italian meats, mixed grilled and marinated vegetables.
13.25
MOZZARELLA ALLA CAPRESE
Fresh mozzarella and tomatoes served with olive oil, oregano & fresh basil
8.75
CARPACCIO
Thin slices of raw sirloin of beef served with capers and parmesan cheese
9.50
BRUSCHETTA
(3 pieces per order)
3.50
GARLIC BREAD
(3 pieces per order)
2.00
FOCACCIA
6.75
ANTIPASTI CALDI
Hot Appetizers
HOT ANTIPASTO MISTO
Crab fingers, calamari, scallops, shrimps and mussels with assorted sauces.
14.25
CLAMS DELLA CASA
Baby clams steamed in white wine with red onions, garlic and butter
11.50
COZZE ALLA NAPOLETANA
Steamed mussels in white wine and marinara sauce
11.50
CALAMARI FRITTI
Fried squid served with marinara sauce
9.50
SALSICCIA CON MOZZARELLA
Grilled Italian sausage topped with mozzarella, marinara sauce with mushrooms and peppers
9.00
SCAMPI DELLA CASA
Shrimps Sautéed in olive oil, garlic, red onions, fresh herbs and white wine
11.25
INSALATE, ZUPPE E VERDURA
Salads, Soups and Vegetables
INSALATA DELL 'ORTOLANO
House salad of fresh garden greens with house dressing
5.50
INSALATA DI SPINACCI
Our spinach salad served with sweet and sour dressing with hard boiled eggs, bacon and mushrooms
7.75
INSALATA DI ARRUGOLA
Arrugola, imported parmigiano, pine nuts in Balsamic dressing
7.50
CAESAR SALAD
6.75
MINESTRONE
5.50
ZUPPA DI GIORNO
Soup of the day
5.50
SAUTÉED SPINACH IN GARLIC & OLIVE OIL
5.50
ASPARAGUS WITH PARMESAN CHEESE
5.00
FRIED ZUCCHINI & MARINARA SAUCE
4.50
PASTA
E RISO DELLA CASA
Our pasta and rice
CLASSIC FETTUCCINE ALFREDO
Add shrimps 3.99
Add chicken 2.99
13.25
SPAGHETTI CON SCELTA DI SALSE
Spaghetti with choice of your favorite sauce;
Napolentana or Marinara
Bolognes or Meatballs
Carbonara or Puttanesca
12.75
13.25
13.75
GNOCCHI CON GORGONZOLA
Homemade gnocchi tossed in cream, Parmigiano Romano and Gorgonzola cheeses and pine nuts
13.50
PAGLIA E FIENO (STRAW & HAY)
Green and white thin fettuccine sautéed with ham, mushrooms, cream and Parmesan cheese
13.25
VEGETALI CALDI CON CAPELLINI
Variety of fresh garden grilled vegetables marinated in olive oil, fresh basil & garlic. Served with angel hair pasta
13.25
PENNE ALLA PIRIANO
Penne served with Italian sausage in a tomato sauce with onions, peppers and mushrooms
14.95
TORTELLINI ALLA PANNA
Homemade tortellini filled with ground veal, cheese, sautéed in a cream sauce
13.50
MANICOTTI ALLA SICILIANA
Crepes stuffed with ricotta cheese topped with tomato sauce
12.95
CANNELLONI ALLA PAESANA
Crepe stuffed with meat and fresh spinach served with a cream and tomato sauce
13.25
LASAGNA RIPIENA ALLA ROMANA
Baked lasagna stuffed with meatballs, sausage and three cheeses in tomato sauce
13.95
EGGPLANT ALLA PARMIGIANA
Baked eggplant topped with cheese and tomato sauce
13.95
RAVIOLI AL PESTO
Cheese ravioli tossed with pesto cream sauce
13.25
RISOTTO MARE
Risotto with shrimps, scallops, clams, mussels with cream saffron sauce
21.50
Ask your waiter about 100% whole wheat pasta
LE SPECIALITA DI PESCE
Fish Specialties
CIOPPINO ANTONIO
Combination of fresh fish, shellfish in spicy tomato sauce
GAMBERI ALL'AGLIO CON PASTA
Shrimps Sautéed in olive oil, garlic, fresh herbs and white wine and served over pasta
LINGUINI WITH CLAMS
Fresh baby clams steamed with white wine, garlic and butter served over linguini
22.50
18.75
18.75
SOLE WITH LINGUINI
Fillet of sole sautéed and served over linguini with pesto Alfredo sauce
18.75
FETTUCCINE AL MODO DEL MARE
Fettuccine pasta served with shrimps, scallops, mussels with red onion in white wine sauce
19.50
GAMBERI AL SIGNOR BART
Shrimps Sautéed in olive oil, garlic, hot serrano peppers, with spicy marinara served over linguini
18.75
SALMONE ALLA GRIGLIA
Grilled fillet of salmon topped with dill vinaigrette
18.75
POLLO, CARNE E VITELLO
Chicken, Meat and Veal
PASTICCIO DI POLLO CON PARPPADELLE
Sautéed breast of chicken tossed in with olive oil, fresh garlic, mushrooms, fresh spinach and parppadelle pasta
15.25
POLLO ALLA PARMIGIANA
Breaded breast of chicken topped with mozzarella and tomato sauce, served with pasta
14.99
PICCATA DI POLLO
Sautéed chicken scaloppini topped with capers and a lemon butter sauce
14.99
PETTO DI POLLO ALLA MARSALA
Sautéed chicken scaloppini topped with wild mushrooms and Marsala wine sauce
15.25
POLLO CON CARCIOFINI
Breast of chicken sautéed with artichoke hearts, mushrooms, garlic, red onions & white wine sauce
15.25
POLLO FRA DIAVOLO
Sautéed breast of chicken topped with spicy marinara sauce, served with pasta
14.75
PICCATA DI VITELLO
Sautéed veal scaloppini with capers and a lemon butter sauce
18.99
COTOLETTA DI VITELLO ALLA PARMIGIANA
Lightly breaded veal cutlet sautéed and topped with mozzarella and tomato sauce
, served with pasta
18.99
VITELLO ALLA MARSALA
Sautéed veal scaloppini topped with wild mushrooms and Marsala wine sauce
19.25
LAMB CHOPS AL ROSEMARINO
Grilled lamb chops topped with rosemary and garlic sauce served with vegetable of the day
28.50
PORK OSSO BUCO CON RISOTTO
Braised veal shank with risotto
22.00
VEAL CHOP CON FUNGHI
Sauteed veal chop topped with Porcini mushrooms cream sauce served with vegetable of the day
32.50
SPECIALTY PIZZA
CAPRICCIOSA
Prosciutto, capers, artichoke hearts, red onions, tomato sauce, mozzarella and oregano
11.25
MARGHERITA
Fresh tomatoes and basil, extra virgin olive oil, mozzarella and oregano
10.95
SICILIANA
Italian sausage, mushrooms, onions, black olives, tomato sauce, mozzarella and oregano
11.25
PRIMAVERA
Mozzarella, red onions, bell peppers, zucchini and musrooms
10.95
MARCO PIZZA
Minced pepperoni, Italian sausage, bacon, mozzarella, Serrano peppers
12.50
CALZONE
Filled with mozzarella, ricotta cheese, pepperoni, meatballs and tomato sauce
11.25
DOLCI
ANTONIO'S HOMEMADE DESSERTS 6.00
SOUFFLES (Grand Marnier, Chocolate or Strawberry) 7.25
ESPRESSO 2.79
CAPUCCINO 2.99
COFFEE & TEA 2.09
Splitting Charge $2.50
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Antonio Ristorante
4985 Addison Circle • Addison, TX 75001 • 972-458-1010
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